Pizza oven of the highest class Series S - S 125E MULTIBAKE - 1 chamber for 9 pcs. pizzas with a diameter of 30 cm.
Oven of the highest class for 9 pizzas f30 cm. Ovens with 6 built-in technological patents for perfect baking results. ADAPTIVE POWER technology - power control, allowing automatic adjustment of consumption, depending on the amount of product in the oven. DUAL TEMP technology - separate temperature regulation of the floor and ceiling of the oven. ECO SMART BAKING technology - separate power regulation of the floor and ceiling of the oven. POWER BUSTER technology - power balance at times of peak load. HALF LOAD technology - power balance in moments of partial load, ECO STANDBY technology - power balance in moments of work break. DATA FEED technology - remote control and diagnostics via USB connection. TFT display - 5", in 5 colors, in 5 languages. 100 personalized baking programs. Maximum temperature - 450C. Temperature control in the chamber, by means of 2 thermocouples. Ejection of steam from the chamber by means of a manual valve. Automatic cleaning program, by thermoreduction . Heating by means of high-efficiency heaters. Base of the oven - ceramic natural material for a crispy crust. Sides and ceiling of the chamber - aluminum sheet. Double halogen lighting. Reinforced door with a barrier blocking heat loss. Time multi-timer. Perfect thermal insulation of the chamber, with high density. Time to reach 350C temperature - 40 minutes. Chamber size 124/126/16cm. Power 17.3kW/380V. Average consumption per hour - 5.1kW. Model S C/16 Z-I - S125E.
